CULINARY MEDICINE
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MECHELLE ACERO PALMA MD, MMHA, Diblm, faclmDr. Mechelle Acero Palma is the current President of the Philippine College of Lifestyle Medicine, the President of the Remnant Institute, Inc., a Diplomate of the International Board of Lifestyle Medicine, a Fellow of the American College of Lifestyle Medicine, the Education Director of the Asian College of Lifestyle Medicine, and a lead faculty in the Lifestyle Medicine Competency Course and the Lifestyle Medicine Coaching course. Dr. Mechelle Acero Palma is also a Family Medicine physician and the founder of CulinaryMD Asia. She finished her culinary coaching course at the Harvard School of Medicine and attended training at the Goldring school of Culinary Medicine under Tulane University, Natural Gourmet Institute and Rouxbe cooking school.
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Having a passion for utilizing cooking to encourage healthy eating habits on her patients, she developed the first training design and curriculum on Culinary Medicine in Asia that was launched in 2016 and is now utilized in many different educational platforms. She developed the Doctor's Teaching Kitchen to provide a conducive venue for NUTRITION COACHING and CULINARY MEDICINE SKILLS development.
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